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Question 1: What is the best approach to take when negotiating the terms of a long-term contract with a distributor in the food and beverage industry?

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Question 2: How do you identify key performance indicators (KPIs) for tracking sales success in the food industry?

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Question 3: How do you use predictive analytics in sales forecasting for food and beverage products?

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Question 4: What is the benefit of using a "win-win" negotiation approach in the food and beverage industry?

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Question 5: What role does market analysis play in identifying the potential for product line extensions in the food industry?

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Question 6: What is the role of consumer feedback in market analysis for food product sales strategies?

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